The Bacon Lasagna Burger – Decadent, Cheesy & Over-the-Top

 

📝 Ingredients:

 

1 lb ground beef (for 4 patties)

 

Salt & pepper to taste

 

4 slices mozzarella cheese

 

4 slices cooked bacon

 

4 small lasagna noodles, cooked

 

½ cup marinara sauce

 

4 burger buns, toasted

 

Optional: fresh basil or parsley for garnish

 

👩‍🍳 Directions:

 

Form and cook patties: Season ground beef with salt and pepper. Grill or pan-fry patties 4–5 minutes per side until desired doneness. Top with mozzarella cheese to melt.

 

Assemble lasagna layer: Place a cooked lasagna noodle on each burger patty. Spoon marinara sauce over the noodle and add cooked bacon.

 

Stack and serve: Place each loaded patty on a toasted bun. Add fresh basil or parsley if desired.

 

Serve hot with fries, chips, or a side salad — be ready for a messy, delicious bite!

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