Ingredients:
4 large flour tortillas
1 cup shredded mozzarella cheese
½ cup pizza sauce
½ cup sliced pepperoni (or your favorite pizza toppings: olives, mushrooms, bell peppers, etc.)
Instructions:
1. Preheat the oven to 375°F (190°C).
2. Spread pizza sauce evenly over each tortilla.
3. Sprinkle mozzarella cheese and add your toppings.
4. Cut tortillas into triangles (like chips) using a pizza cutter or scissors.
5. Arrange on a baking sheet lined with parchment paper.
6. Bake for 8–10 minutes, or until crispy and golden.
7. Let cool slightly before serving — they’ll
crisp up even more as they cool!